In my eagerness to get all fancy, I feel that I have given some really classic sandwiches unnecessarily short shrift. In order to correct that (and because I spent a couple of days on the beach eating this very sandwich for lunch and it was so good) here is today’s Classic Turkey Sandwich:
Sliced cold cut turkey, provolone, mayo, mustard, onion, tomato & a piece of lettuce on hearty oatmeal bread. Eaten with on the beach with sandy, salty hands, a sunburned face and messy hair blowing around.
Washed down with an ice-cold Bud Light from the cooler…or perhaps I’ve said too much.
